Kenyan smallholder farmers are using a pay-per-use solar cold storage model from SoKo Fresh to reduce post-harvest losses and access global export markets.

How this affects you

This innovation helps African farmers like Yvonne Anyonyi Mumiah preserve produce quality, reduce spoilage from up to 50% to under 2%, and increase their income by up to 50% per kilogram, addressing a critical challenge in agricultural supply chains and food security.